Cuisine

Popular "Nanamangoku dish can be selected from three major tastes" is upgraded!
"Volume is unsatisfactory in the Nanamangoku dish which can choose 1 item main" ...
"I want to eat any taste, I can not decide ..."
In response to such customers' requests, luxurious and affordable new plan with all three luxurious taste appeared!

! Luxurious three great taste!
●To crab lover! Boil the snow crab with umami condensed on the beach.Enjoy the original taste of crabs
●A fragrant wagyu beef burns in front of me! I like your tempering
●Enjoy the elegant flavor by letting the sea bream and crab with grease pass through the in-house special octopus.

【Gift certificate】
★3 Great taste, boiled bean of crayfish crab, snapper and crab shabu-shabu · Wagyu cattle plate saute
small bowl, Of the season
Juri, Two points of local fish
Grilled Dish, Golden-baked shrimp
Vapor, Savory egg custard
Simmered dishes, Stewed vegetables
Pan pot, Shimabara specialty dish
Bowl objects, Soup
Meals, rice·Pickled Vegetables
Water, Shimabara specialty Kanzarashi

Shimabara specialty dishes and Kanzarashi etc are also included, Kanzarashi nice plan with cosa ◎ profit!
Furthermore, you can choose 1 main dish from the 3 main tastes as you like!

! Main item to choose from 3 luxurious 3 tastes main!
●To crab lover! Boil the snow crab with umami condensed on the beach.Enjoy the original taste of crabs
●A fragrant wagyu beef burns in front of me! I like your tempering
●Enjoy the elegant flavor by letting the sea bream and crab with grease pass through the in-house special octopus.

【Gift certificate】
★1 main item you can choose, boiled bean of crab crab / snapper and crab shabu-shabu / Wagyu-cho
small bowl, Of the season
Juri, Two points of local fish
Grilled Dish, Golden-baked shrimp
Vapor, Savory egg custard
Simmered dishes, Stewed vegetables
Pan pot, Shimabara specialty dish
Bowl objects, Soup
Meals, rice·Pickled Vegetables
Water, Shimabara specialty Kanzarashi

Popular weekend buffet only! Happy with all you can drink!
Let's eat and drink and fully enjoy the cospara's 90 minutes (^ o ^)/

More than 50 kinds of food! 34 kinds of drinks!
Continue to offer Asahi / Kirin · Premol · Ebisu of the 4 biggest beers with great popularity!

Food menu(One case)
Steak · Sashimi · Shabu-shabu · Specialty Curry · Udon · Shimabara Oden · Daily soup · Mini Chopstee · Baked Champon · Hand-rolled Sushi · Grilled Onigiri · Chicken Rice · Salad with Pork and Potato · Salad with Cocktail Cheese · Cocktail Gyoza · Kakifrei · Kihidamagro no Oyakura fried · Okra meat packing · Edamame · Peanut · Tsubakishi · Yakitori · French fries · Fried chicken · Gratin · Takoyaki · Tortilla · Asparagus bacon winding · Ebi chili · Fruit · Cake · Soft cream etc.

Drink menu
4 Birthday beer(Asahi · Kirin · Premium Malts · Ebisu)·Shochu(Rice·wheat·potato)·Sake·whisky·Cocktail·Soft drink etc.

Popular plan based on customer's needs!
Shimabara's seasonal passion, seafood and mountain foods abundantly included!
It is a plan that you can satisfy both quality and quantity using feature vegetables, centering on fishes and shellfish obtained from the Ariake Ocean.

【Gift certificate】
small bowl, Of the season
Juri, Three points of seasonal fish
Pan pot, Shimabara specialty dish
Grilled Dish, Seafood pottery grill
Vinegar, Local fish steaming
Bowl objects, Soup
Vapor, Savory egg custard
Simmered dishes, Boiled local fish
Fried shrimp and shrimp and seasonal vegetables Tempura
Meals, rice·Pickled Vegetables
Water, fruits

It plan emphasis on exquisite delicacies that taste the seasonal ingredients of Shimabara's seasons luxuriously.
This environment facing the rich Ariake Ocean allows you to purchase fresh seafood everyday.
Of course, in addition to lively fresh fish, you can enjoy kaiseki cuisine using plentiful seasonal local ingredients!

【Gift certificate】
aperitif
Appetizer, Height of five points
small bowl, Of the season
Yuri, assorted flounder and seasoned fish
Pan pot, Shimabara specialty dish
Grilled dish, abalone and dried vegetables
Fried shrimp and shrimp and seasonal vegetables Tempura
Vinegar, Local fish steaming
Bowl objects, Soup
Vapor, Savory egg custard
Simmered dishes, Nagasaki special dish
Simmered dishes, Boiled local fish
Meals, rice·Pickled Vegetables
Water, fruits

Kaiseki cuisine with luxurious seasonal seafood from the local Ariake Ocean.
The chief chef himself brought himself to the market and put in a lot of reliable ingredients chosen with severe power.
It is the best masterpiece of the hotel, woven by skilled artisans cultivated over many years.【Gift certificate】
aperitif
Appetizer, Height of five points
small bowl, Of the season
Grilled Dish, Cattle pottery grill
Juri, Assorted seasonal fish
Pan pot, Shimabara specialty dish
mid-sized hot pot, Boiled beach of crab with crayfish
Vinegar, Local fish steaming
Bowl objects, Soup
Vapor, Savory egg custard
Simmered dishes, Boiled local fish
Fried shrimp and shrimp and seasonal vegetables Tempura
Meals, rice·Pickled Vegetables
Water, Cake fruit